German Apple Pancakes

This is a favorite breakfast of all my guests.  It is a little taunting to smell the wonderful apple-pie-like aroma while you are starving for breakfast, but it is well worth the wait!

4 eggs
3/4 c flour
3/4 c milk
1/2 tsp salt
1/4 c butter
2 medium apples
1/4 c sugar
1/4 tsp cinnamon

Preheat oven to 400 degrees.  Place 2, 9" round pans in oven.  Whisk eggs, flour, milk and salt.  Beat w/ mixer for 1 minute.  Mix sugar and cinnamon and set aside.  Remove pans from oven and add butter to melt.  Add apple slices to pans.  Pour batter, sprinkle cinnamon/sugar mixture on top.  Bake 20-25 minutes.  Serve immediately with syrup for a more pancake-like experience or ice cream for a more apple pie-like experience!