Cayenne-Ranch Pretzels

Jess & Jose had these at their house and I could have eaten the whole bin.  I also made a batch with chex since I had some laying around, they are awesome - a good kick to the normal chex mix.  Although some of the chex are super spicy/salty as the seasoning settled into the groves.

1 cup vegetable oil
1 packet ranch mix
1 Tbsp garlic salt
1 Tbsp cayenne pepper
1 lb pretzels

Mix first 4 ingredients & pour over pretzels.  Mix well.  Divide into two 9x11 baking pans & bake at 200 degrees, for 1.5 hours, stirring frequently.