Monday, June 18, 2012

Jelly filled biscuits

I love biscuits, I love jelly ~ natural combination! 
- 1 package pilsbury buscuits
- your favorite flavor jelly
- powdered sugar
split each biscuit in 2, so you have 2 thin biscuits.  Slightly stretch out biscuit and place half on greased cookie sheet.  Add a heaping tablespoon of jelly to the center of the biscuit.  Add the other half of the biscuit on top of the jelly, pinch the layers of biscuits together.  Bake according to package.
These are not anything special, but it's easier than splitting the biscuit & adding jelly for days on the go or large groups!  I suppose it's a healthier version of a donut?

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