Cranberry & Avocado Salad

Ingredients

• Ingredients for the dressing:
• 1/2 cup sugar
• 1 ½ tablespoons sesame seeds
• 1 teaspoon paprika
• 2 teaspoons dried mustard
• 1 teaspoon sea salt
• 1 teaspoon freshly ground black pepper
• 1/2 cup (120 ml) white balsamic vinegar
• 1/3 cup (70 ml) extra virgin olive oil
• Ingredients for the salad:
• 12 ounces (340g) baby spinach, arugula, field greens
• 1 small bunch cilantro, washed and dried, leaves removed whole from stems (discard the stems or use for another recipe)
• 2 medium avocados, peeled and halved
• 1 1/2 cup (115g) dried cranberries
• 1 1/2 cup (115g) almonds